| 
 | Path: news.nzbot.com!not-for-mail From: Doug Elrod <dre1@cornell.edu>
 Newsgroups: alt.fan.dr-pepper
 Subject: Mexican Dr Pepper?
 Date: Wed, 14 Jul 2004 18:06:05 -0400
 Organization: Cornell University
 Lines: 10
 Sender: dre1@cornell.invalid (on csic43.cogstud.cornell.edu)
 Message-ID: <dre1-4C705E.18060514072004@newsstand.cit.cornell.edu>
 NNTP-Posting-Host: csic43.cogstud.cornell.edu
 X-Trace: news01.cit.cornell.edu 1089842764 28585 128.253.36.180 (14 Jul 2004 22:06:04 GMT)
 X-Complaints-To: usenet@news01.cit.cornell.edu
 NNTP-Posting-Date: 14 Jul 2004 22:06:04 GMT
 User-Agent: MT-NewsWatcher/3.2 (PPC Mac OS X)
 Xref: news.nzbot.com alt.fan.dr-pepper:35
 
 I was recently in the (U.S.) midwest, and noticed that many grocery
 stores now had Mexican Coca-Cola, and Mexican Sprite (among other
 Mexican sodas) in their Mexican food areas.  I tried some of the
 Coke, and I think it may have more sucrose in it than the usual
 U.S. version.  Has anyone seen Mexican Dr Pepper?  I haven't had
 a chance to try it yet, but I imagine it might taste better than
 the usual U.S. product, which seems to be weighed down by HFCS
 (high fructose corn syrup), IMHO.  Thanks.
 
 -Doug Elrod (dre1@cornell.edu)
 
 | 
 
 |